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BALI BLUE  FROM $22
CERTIFICATION / GRADING : ORGANIC
MEDIUM-DARK ROAST
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The coffee is shipped the same day it is roasted on whole bean coffee, and shipped the day after roasting on ground coffee.

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DESCRIPTION :  BALI BLUE

One fascinating coffee fact about the Bali Blue region is that it is home to the famous Kintamani coffee, grown on the volcanic slopes of Mount Agung. This unique microclimate, combined with the rich volcanic soil, contributes to the coffee’s distinct flavor profile, characterized by bright acidity, floral notes, and hints of citrus, making it a true delight for coffee enthusiasts.

REGION

Kintamani, Bali, Indonesia

ALTITUDE

1200-1600 M

VARIETY

Bourbon, Typica, Catimor

PROCESS

Hand picked, wet-hulled and dried on raised beds.

FARM / COOP

Smallholder farmers from Kintamani

SOIL TYPE

Volcanic Loam

Tasting Profile:  Dark Chocolate, Molasses, and Brown Sugar

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