ETHIOPIA NATURAL | FROM $21
CERTIFICATION / GRADING : NATURAL
MEDIUM-LIGHT ROAST
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DESCRIPTION : ETHIOPIA NATURAL
– often considered the birthplace of coffee, boasts a rich coffee heritage and diverse array of flavors.
One captivating coffee fact about Ethiopia is that it is home to thousands of unique coffee varieties, and the traditional coffee ceremony, known as “Buna,” is an integral part of Ethiopian culture, symbolizing hospitality and community bonding.
REGION
Sidama Zone, Ethiopia
ALTITUDE
1700-1900 M
VARIETY
Indigenous Heirloom Cultivars
PROCESS
Full natural, sorted by hand. Dried on raised beds.
FARM / COOP
Smallholder farmers from thee Sidama zone.
SOIL TYPE
Nitisols
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