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HONDURAS  FROM $21
CERTIFICATION / GRADING : SHG/EP/ORG
MEDIUM-DARK ROAST
ORDER YOUR CUP OF COFFEE TODAY!
Estimated delivery on 3 - 10 July, 2024
ALWAYS FREE SHIPPING

The coffee is shipped the same day it is roasted on whole bean coffee, and shipped the day after roasting on ground coffee.

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SINGLE ORIGIN

DESCRIPTION :  HONDURAS

-the largest coffee producer in Central America, known for its exceptional Arabica coffee with a diverse flavor profile, thanks to its ideal climate and rich volcanic soil.
Coffee cultivation in Honduras supports the country’s economy and provides employment opportunities for many farmers.

REGION

Marcala, La Paz, Honduras

ALTITUDE

1300-1700 M

VARIETY

Bourbon, Catuai, Caturra, Lempira, & Typica

PROCESS

Fully washed and sun dried.

FARM / COOP

1500 grower/members from Cafe Organics Marcala

SOIL TYPE

Clay Minerals

Tasting Profile: Medium Acidity, Smooth Body, Caramel, Citrus Fruit, Herbal.

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